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CAFÉ MONTEVERDE, leads the entire production chain of coffee, from production to export, this process is carried out with great responsibility so as not to deteriorate the quality of the grain, this careful work has allowed Café Monteverde to position itself in the national and international market and the amazonic coffee be recognized as a fine coffee that meets the quality requirements of the most demanding specialty markets.
At Café Monteverde we work hand in hand with coffee-growing families of the Amazon region focused on strengthening our offer of quality coffee to satisfy the demands of the global markets in a balanced way through good farming practices.
We teach the producer good coffee farming and processing practices for the correct management of the production chain.
We value the importance of sustainable organic production and environmental conservation.
We comply with
certification norms.
We instill in our producers the importance of being certified.
